Overview
- Okonomiyaki is Japan’s famous savory “pancake dish,” built on a batter base with cabbage and your choice of add-ins (meat/seafood)
- Sushimon has been running okonomiyaki trainings for over 10 years; it’s now a permanent part of our menu.
- We’ve led workshops since year 2007 —over 450 in total.
- Focus: an entertaining and hands-on experience. Our chefs have lived in Japan, studied Japanese culture/language at university, and are passionate fans of Japanese cuisine.
- We tailor the workshop precisely to your event.
Venue & Duration
- Duration: 2.5 hours (including eating).
- Location: we run workshops in Tallinn and across Estonia—either at client-selected venues or at Sushimon’s space Tartu mnt 84a, Tallinn.
- At our venue: room rental 3 h = 90 € (+ VAT); capacity up to 25 participants.
Room Requirements
- Each participant should have a small tabletop and a a seat.
- Power outlets for portable stoves.
What does the okonomiyaki workshop include?
- Miso soup with Japanese toppings for all participants.
- Okonomiyaki making: each participant prepares a generous portion of authentic okonomiyaki with step-by-step guidance.
- Stories and tips about Japanese food culture, plus the chance to write your name in Japanese.
- Recipes and links to places to buy ingredients in Estonia.
Menu per person
- Miso soup: miso, soft tofu, shiitake, wakame.
- Okonomiyaki: cabbage, carrot, batter, seafood, bacon + authentic add-ins such as nagaimo, aonori, katsuobushi, benishōga (red pickled ginger), and more. During the workshop we explain what these are and why they taste so good.
Special requests: with prior agreement we tailor the menu for vegetarians and other dietary needs.
HIND
- Base fee: 230 € for the workshop.
- Ingredients: 25 € / participant.
- Additionally: transport fee (about €15) or room rental (≈ 90 €) and VAT.
Mis Ingredients & Availabilitypeab varuma?
- All ingredients used in the workshop are included in the price.
- Afterwards, the same ingredients are easy to find in Estonia (e.g., nori.ee, umami.ee, epromo.ee).
- Some specialty items may be exotic and be brought by the instructors from Japan, to provide an authentic taste experience.
Add-Ons
Make your workshop even more special:
- 🍶 Japanese Beverage Tasting – premium sake and plum wine (+€15/person + VAT)
- 🥤 Japanese Soda Tasting – five unique flavors from Japan (+€10/person + VAT)
- 🍡 Japanese Snacks & Sweets Tasting – six hand-picked exotic flavors (+€10/person + VAT)
- 🌿 Fresh Wasabi Root (by pre-order, 100 g / €60 + VAT)
See our other workshops here.
Contact
📍 Location: Fahle Park, Tartu mnt 84a, Tallinn
📞 Phone: 5858 7887
📧 E-mail: maria@sushimon.ee
