We have been organizing Japanese cuisine workshops since 2007, with over 400 workshops held to date. Our goal is to make the workshops both entertaining and informative, as our chefs have lived in Japan, studied its culture and language at university, and are passionate about everything Japanese. Additionally, we have extensive experience in running restaurants – Sushimon operated for 10 years in downtown Tallinn. Currently, we offer sushi during the summer on Muhu Island at Liiva Food Street, and during the rest of the year, we are based in Tallinn, providing catering and training services.
What are our Japanese cooking workshops?
Our Japanese cooking workshops vary greatly – from sushi workshops (1h-5h) to more general Japanese cuisine workshops. Shorter workshops are perfect for team events or birthday parties. The 1-hour workshops are ideal for entertaining children's birthday parties or adding a fun and culinary aspect to corporate events. Additionally, we offer sushi training for commercial purposes, where restaurants or home cooks can gain knowledge to start their own sushi business.
Venue
Japanese cuisine workshops can be organized both in Tallinn and elsewhere, either at the client's chosen location or in our space at Tartu maantee 84a, Tallinn (90€ + VAT) in Fahle Park. There are no restrictions on the number of participants. Fahle parkThere are no significant restrictions on the number of participants.
Summaries and links for the workshops
Short sushi workshop (1h)
Rolling sushi (10 pieces per person)
Serving
Dining without an instructor
Base fee €150 + Ingredients €10/person + Transport or Venue rental*When hosting at our venue, there is an additional room rental fee of 90 euros for 3 hours (plus VAT), and we can accommodate up to 25 people.
Sushi töötuba (2.5h)
Miso soup
Nametags in japanese
Talks about culture
Discussing the upcoming menu
Preparing the sushi (12pcs/person)
Serving
Eating is part of the workshop
Shopping guide, recipes and videos via e-mail
Base fee €230 + Ingredients €20/person + Transport or Venue rental*When hosting at our venue, there is an additional room rental fee of 90 euros for 3 hours (plus VAT), and we can accommodate up to 25 people.
Tempura sushi workshop (2.5h)
Miso soup
Nametags in japanese
Talks about culture
Discussing the upcoming menu
Preparing tempura sushi (10pcs/person)
Deep frying
Serving
Eating is part of the workshop
Small sweets selection
Shopping guide, recipes and videos via e-mail
Base fee €230 + Ingredients €25/person + Transport or Venue rental*When hosting at our venue, there is an additional room rental fee of 90 euros for 3 hours (plus VAT), and we can accommodate up to 25 people.
Japanese cuisine workshop (2.5h)
Miso soup
Nametags in japanese
Talks about culture
Discussing the menu
Making of an interesting Japanese dish
Serving
Eating is part of the workshop
Small sweets selection
Shopping guide and recipes via e-mail
Base fee €230 + Ingredients €25/person + Transport or Venue rental*When hosting at our venue, there is an additional room rental fee of 90 euros for 3 hours (plus VAT), and we can accommodate up to 25 people.
Sushi workshop for sales purposes (5h)
Brief introduction to the upcoming day, Sushi in Japan and here, Rice cooking, Rice storage, Vinegar recipe, Salmon preparation, Other ingredients, Tempura sushi, Maki, Nigiri, Tempura maki, Suppliers, Menu, Technical sheets, Dining without an instructor, Recommendations for shopping places, recipes, and videos via email.
Base fee €500 + Ingredients €35/person + Transport or Venue rental*When hosting at our venue, there is an additional room rental fee of 90 euros for 3 hours (plus VAT), and we can accommodate up to 25 people.
When hosting at our venue, there is an additional room rental fee of 90 euros for 3 hours (plus VAT), and we can accommodate up to 25 people.All prices exclude VAT 22% (will be added)
Okonomiyaki workshop (2.5h)
Miso soup
Nametags in japanese
Talks about culture
Discussing the menu
Okonomiyaki making
Serving
Eating is part of the workshop
Shopping guide and recipes via e-mail
Base fee €230 + Ingredients €25/person + Transport or Venue rental*When hosting at our venue, there is an additional room rental fee of 90 euros for 3 hours (plus VAT), and we can accommodate up to 25 people.
In addition to your workshop
Add some spice to your event with many authentic japanese tastes.
- Japanese lemonades tasting menu - 5 different and unique lemonades directly from Japan, extra 10euros/person + VAT
- Japanese alcoholic beverages tasting menu - high quality sake and ume/plum wines directly from Japan, extra 15euros/person + VAT
- Japanese snacks and sweets tasting menu - we have selected various exoctic tasting salty and sweet snacks (6 types), extra 10euros/person + VAT.
- fresh wasabi root 100g 60euros + VAT (preorder).
When hosting at our venue, there is an additional room rental fee of 90 euros for 3 hours (plus VAT), and we can accommodate up to 25 people. Ruumirent oleneb tundide arvust – 2,5h koolitusele on see 90.- + km. Transporditasu oleneb distantsist – Tallinnas on see u 15.- + km ringis.
Contact
Phone: (+372) 58587887
E-mail: maria@sushimon.ee
